Monday, June 11, 2012

Sloppy Joes

Who doesn't love Sloppy Joes? They're delicious and provide you with an opportunity and excuse to get messy. Woo!

I believe for an average Sloppy Joe you jsut need to switch out the bun for a gluten free bun to make it gluten free, however, if you are allergic to corn, or just want to make it from scratch here is a great recipe!

  • 1 lb ground beef
  • 1 onion, chopped
  • 3 garlic gloves, chopped
  • 2 teaspoons ground cumin
  • 2 teaspoons smoked paprika
  • 1/4 teaspoon cayenne pepper
  • 1 cup ketchup (all natural doesn't have corn in it)
  • 2 tablespoons apple cider
  • 1 tablespoon brown sugar
  • 1/2 cup water

1. Brown ground beef in a large skillet with olive oil.
2. Add onion, garlic and spices; cook 1 minute.
3. Stir in ketchup, vinegar, brown sugar, and water and simmer until thick, about 15 minutes.
Serve on your choice of bread or roll; good with potato chips :)

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